Redesign of services and digital transformation in a cheese-making industry
Queijos Nato Bom - Brazil
Industry
2017-2018
Queijos Nato Bom - Brazil
Industry
2017-2018
01
CONTEXT
In 1993, Laticínio Mangoni started the production of various types of cheeses for sale in supermarkets
under the
Nato Bom
brand. All the milk comes from small farmers of the region, which the company valorizes so much, and
through sales representatives, sell the products in supermarkets in
southern Brazil
.
02
CHALLENGES
After a period acting in the cheese industry,
they’ve noticed the most of the profit was collected by the
supermarket
, and facing the
need to financially strengthen the whole milk producer chain
,
actions should be taken to increase the sales, profit margin
, and
to closer ties with the final customer and the brand
Nato Bom
.
03
DESIGN SPRINT
A Design Sprint performed jointly with the client has provided
new ideas
and
solutions for the products, sales service, and business strategy
.
During the workshop, after mapping the target audience, problems and
goals, big changes have started: Revitalizing of the brand, packaging, and the launch of the cheese
delivery service directly to the final customer besides the firsts steps into the creation of an
e-commerce for it.
04
REBRANDING
To convey the values of the company, the product, and the new phase that had begun
,
a complete rebranding was done, and all the corporate material adapted to the new concept
Nato Bom.
Before
After
Brand applications
New cheese packaging model
New custom t-shirt and t-shirt template
Custom bumper stickers for company cars
New custom business card templates
05
SERVICE DESIGN
During the Design Sprint was created the Nato Bom Cheese Delivery
, a service elaborated to decrease the
product price to the consumer that now is in working in a city. It has been changing the way that people buy
cheese: Through the e-commerce, and others digital channels, the cheese can be easily ordered and received at
home.